92 Points - Ed. 2020
90 Points - Ed. 2019
90 Points - Ed. 2019
Gold Medal - Ed. 2019
Gold medal - Ed. 2019
3 Glasses - Ed. 2018
91 Points - Ed. 2020
92 Points - Ed. 2018
96 Gold Medal - Ed. 2018
17 Points - Ed. 2020
16.5 Points - Ed. 2018
16.5 Points - Ed. 2017
16.5+ Points - Ed. 2014
91 Gold Medal - Ed. 2017
92 Points - Ed. 2019
92 Points - Ed. 2018
90 Points - Ed. 2017
93 Gold Medal - Ed. 2016
91 Points - Ed. 2020
90 Points - Ed. 2019
91 Points - Ed. 2018
90 Points - Ed. 2016
Gold Medal - Ed. 2019
Gold medal - Ed. 2015
Gold medal - Ed. 2015
Gold medal - Ed. 2015
94 Platinum medal - Ed. 2015
91 Points - Ed. 2020
90 Points - Ed. 2015
5 Bottles - Ed. 2014
89 Gold medal - Ed. 2014
Gold medal - Ed. 2013
Double gold medal - Ed. 2012
Gold Medal - Ed. 2016
Gold medal - Ed. 2014
Gold medal - Ed. 2011
Gold medal - Ed. 2010
90 Excellent - Ed. 2010
92 Points - Ed. 2019
90 Points - Ed. 2015
Top 100 List 2015 - #46 90 - Ed. 2015
90 Points - Ed. 2010
Chianti Classico DOCG
VINTAGE
2012
APPELLATION
Chianti Classico DOCG
AREA
Radda in Chianti, Tuscany
GRAPES
95% Sangiovese and 5% Canaiolo
VINIFICATION
The 200-acres of Sangiovese grapes used for this wine are first machine-harvested, then fermented with skins using the traditional method. Malolactic fermentation occurs in steel tanks, and afterwards, the wine is aged in 3,400-liter Slavonian oak casks, or "botte", for a year. This is followed by three months of aging in the bottle. The average age of the vines is around 20 years, and since 1999, 25 acres have been replanted per year.
COLOR
Ruby-red advancing to garnet
BOUQUET
Bursting with strawberry, red berries, and notes of sage, spice cake, and subtle earth
PALATE
Vibrant and medium bodied, revealing lively cherry and exotic spice and leading to polished tannins and a delicate finish
FOOD PAIRINGS
Most types of grilled, barbecued, marinated, roasted, or stuffed meats and fish
SERVING TEMPERATURE
61°F - 64°F
ALCOHOL LEVEL
13%
BOTTLE SIZE
375 mL, 750 mL
